http://ziraat-tab.web.nku.edu.tr/

Agricultural Biotechnology Bachelor's Degree Program

Academic Unit Presenting the ProgramAgricultural Biotechnology
Program Director
Program TypeBachelor's Degree Program
Level of Degree EarnedUndergraduate(Bachelors Degree)
Degree EarnedAgriculture Engineer
Education TypeTam Zamanlıdır.
Registration Acceptance ConditionsThose who have successfully completed their secondary education are eligible.
Recognition of Prior LearningThe process of recognition of prior education by Turkish higher education institutions is still in its incipient stage. Likewise, the recognition of prior education has neither been started nor implemented by all departments at Namik Kemal University. However, a proficiency exam is held at the beginning of each academic year regarding the compulsory Foreign Language Course which is to be offered in the curriculum of all departments. The students who have embarked on a self-learning period or acquired necessary skills in the course are eligible to enter this exam. Those who have successfully passed the exam are eligible not to take the course.
Degree Requirements and Rules The students studying in this undergraduate program are required to have a Cumulative Grade Points Average (Cum.GPA) of not less than 2.00/4.00 and have completed all the courses with at least a letter grade of DD/S in the program in order to graduate. The minimum number of ECTS credits required for graduation is 240. It is also mandatory for the students to complete their compulsory internship in a specified duration and quality.
Program ProfileOur department consists three main branches, Animal Biotechnology, Plant Biotechnology, Enzyme and Microbial Biotechnology. The main objective of our department is to gives high quality education and knowledge on biotechnology and methods, crop and livestock production of our students. Our students absorb new perspective and practical, multi-disciplinary studies. Department of Agricultural Biotechnology works on scientific research project and undergraduate education with different departments and scientists together in Faculty of Agriculture. Undergraduate education is 8 (4 years) semesters. Students must complete 240 ECTS credits and 30-day internship program. These training provide the student the title of Agricultural Engineer and bachelor´s degree.
Occupational Profiles of GraduatesGraduates of our Department can find employment opportunities at the Republic of Turkey Ministry of Food, Agriculture and Livestock, Research Institutes, Institutes of Biotechnology, Research Stations, the private sector firms Supplier of Agricultural Biotechnology, Research companies, Seed companies, Marmara Research Center, Agricultural Analysis laboratories, researchers and universities as a faculty member, Agriculture Credit Cooperatives, Agricultural Bank and the municipalities and ect.
Access To Upper DegreeUpon successful completion of their undergraduate programme of study, the students are encouraged to embark on advanced academic studies on the graduate level (master’s and doctoral) on condition of having received the required score in ALES exam and possessing sufficient knowledge of English or another foreign language.
Exams, Assessment and Grading

Students will take a minimum of one midterm examination. In addition to midterms, they will be assigned projects and homeworks whose deadlines will be specified at the beginning of the semester. At the end of each semester, the students are required to take a final examination. The course content, the requirements (midterm, project, assignment and final examination) and their contribution to the final grade is specified on the website. Student regulations and the final examination dates are determined by the university and final examinations take place as announced. The students are graded according to their midterm, project, assignment and final examination results.

The passing grade at Namık Kemal University is 60 out of 100. However, the grade of the final examination or the retake should be a minimum of 50. Exams are evaluated on a scale of 100. The final grade of a course is the sum total of %30 of the midterm grade and %70 of the final or the retake examination grades. However, the calculation of the final grade of a course can be determined and announced at the beginning of the semester by the Faculty/College Council as the sum total of ranging between %30 – %50 of the midterm examination and %50 – %70 of the final examination as long as the addition equals to a scale of 100. As a result of the calculation, if the value after the decimal is less than five, the grade is finalized by lowering it to the decimal value; if more than five, upgrading it to the next decimal value.

The regulations can be found on http://oidb.nku.edu.tr/yonetmenlik/2011eos.pdf.

Final and retake grades are submitted to the Student Affairs along with the evaluation criteria. The grades are announced on the student information system.

 

 

 Grades

 

The grading system to evaluate the student performance is signified by the values in the chart below. For each course students are graded by letters. Letter grades, coefficients and ratios are as follows:

 

Grade

Letter Grade

Local Grade

Status

90-100

AA

4.00

Pass

80-89

BA

3.50

Pass

70-79

BB

3.00

Pass

65-69

CB

2.50

Pass

60-64

CC

2.25

Pass

50-59

DD

2.00

Fail

30-49

FD

1.00

Fail

0-29

FF

0.00

Fail

 

Students are required to retake the courses from which they received DD, FD or FF during the first oncoming semester in which these courses are offered.

Successful Students

Students who complete their associate or undergraduate degree with a grade point average of 3.00 – 3.49 graduate as honor students; 3.50 and above as high honor students. 

Graduation Requirements
Teaching Methods

Teaching methods are determined so as to improve skills, such as teaching-learning strategies, self-discipline, life-long learning, observation, sharing knowledge, presentation, critical thinking, teamwork, effective use of informatics.

Moreover, the choice of teaching methods pays heed to supporting students with different skills. The teaching methods used in the program are listed below*: 

TEACHING METHODS*

LEARNING ACTIVITIES

MEANS

Course

Listening and interpretation

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Discussion Course

Listening and interpretation, observation/situation handling, critical thinking, question development

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Special Support / Structural Examples

Special skills planned beforehand

 

Playing a Role / Drama

Special skills planned beforehand

Standard classroom technologies, special equipment

Problem Solving

Special skills planned beforehand

 

Case Study

Special skills planned beforehand

 

Brainstorming

Listening and interpretation, observation/situation handling, critical thinking, question development, team work

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Small Group Discussion

Listening and interpretation, observation/situation handling, critical thinking, question development

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Presentation

Listening and interpretation, observation/situation handling

Real or virtual environment suitable for observation

Simulation

Listening and interpretation, observation/situation handling, informatics skills

Real or virtual environment suitable for observation

Seminar

Research – lifelong learning, writing, reading, informatics, listening and interpretation, management skills

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Group Study

Research – lifelong learning, writing, reading, informatics, critical thinking, question development, management skills, team work

 

Field / Land Study

Observation / situation handling, research – lifelong learning, writing, reading

 

Laboratory

Observation/situation handling, informatics, management skills, team work

Special equipment

Homework

Research – lifelong learning, writing, reading, Informatics

Internet database, library database, e-mail

Oral Exam

 

 

Survey and Questionnaire Study

Research – lifelong learning, writing, reading

 

Panel

Listening and interpretation, observation/situation handling

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Guest Speaker

Listening and interpretation, observation/situation handling

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Student Club Activity / Projects

Observation/situation handling, critical thinking, question development, team work, research – lifelong learning, writing, reading, management skills, special skills planned beforehand

 

*One or more of the listed methods can be used depending on the specificity of the course. 

Program Outcomes

1-A) Mathematics, science and Agricultural Engineering, adequate knowledge of the subjects specific to the discipline of Agricultural Biotechnology; ability to use theoretical and applied knowledge in these fields in complex engineering problems.
2-B) Agricultural Engineering ability to define, formulate and solve complex problems in the field of Agricultural Biotechnology, to choose and apply appropriate analysis and modeling methods for this purpose.
3-C) Agricultural Engineering ability to design a complex system, process, device or product related to the field of Agricultural Biotechnology, under realistic constraints and conditions, in other words, by considering the available possibilities and the current state of the field, and the ability to apply modern design methods for this purpose.
4-D) Agricultural Engineering ability to choose and use modern tools necessary for the analysis and solution of complex problems encountered in Agricultural Biotechnology applications, the ability to use information technologies effectively.
5-E) Agricultural Engineering ability to design, conduct experiments, collect data, analyze and interpret results for the examination of complex problems or discipline-specific research issues in the field of Agricultural Biotechnology.
6-F) Ability to work effectively in disciplinary and multi-disciplinary teams; individual study skills.
7-G) Ability to write effective reports in the field and to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions.
8-H) Awareness of the necessity of lifelong learning; the ability to access information, follow developments in science and technology, and constantly renew oneself.
9-I) Knowledge of ethical principles, professional and ethical responsibility, and standards used in engineering practices.
10-J) Agricultural Engineering Information about applications in business life such as project management, risk management and change management in the field of Agricultural Biotechnology; awareness of entrepreneurship, innovation; information about sustainable development.
11-K) Agricultural Engineering Information about the effects of Agricultural Biotechnology applications on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; awareness of the legal consequences of engineering solutions.

Curriculum

Agricultural Biotechnology


1st Class

2024-2025 Fall Semester
Course Code Course Name Browse T A ECTS
TB125 Basic Information Technology Usage 1 2 3
ZTB105 Botany 2 2 4
MAT001 Calculus 3 0 3
KRYP01 Career Planning 1 0 2
KMY105 Chemistry 2 2 3
ZTB101 Economics 3 0 3
YDİ101 Foreign Language I (English) 2 0 2
FZK002 Physics 3 0 3
ATİ101 Principles of Atatürk and History of Turkish Revolution I 2 0 2
ZTB117 Statistics 2 2 3
TDİ101 Turkish Language I 2 0 2
Total ECTS: 30

2024-2025 Spring Semester
Course Code Course Name Browse T A ECTS
YDİ102 Foreign Language II (English) 2 0 2
TB 104 Introduction To Computer Science 2 2 4
ZTBT102 Laboratory Techniques 2 2 5
ZTB112 Organic chemistry 2 2 4
ATİ102 Principles of Atatürk and History of Turkish Revolution II 2 0 2
ZTB124 Professional Ethics 1 0 1
ZMO102 Soil Science 2 2 3
ZTB110 Systematics of Plants 2 2 4
TDİ102 Turkish Language II 2 0 2
ZTB103 Zoology 2 0 3
Total ECTS: 30
Total ECTS(Year): 60
2nd Class

2024-2025 Fall Semester
Course Code Course Name Browse T A ECTS
ZTB215 Biochemistry 3 0 4
ZTBT201 Cell Biology 2 0 3
ZTB127 Ecology 2 0 3
ZTBT203 General Microbiology 2 2 5
ZTM205 Mass and Energy Balance 2 0 2
ZTM201 Material Science 2 0 2
ZTB205 Plant Physiology 2 2 4
ZMO225 Research and Trial Methods 2 2 5
İSGL101 Work Health and Safety at Work I 2 0 2
Total ECTS: 30

2024-2025 Spring Semester
Course Code Course Name Browse T A ECTS
ZTB214 Animal Physiology 2 2 5
ZTB204 Basic Genetics 3 0 5
ZMO212 Field Crops 2 2 3
ZMO214 Horticultural Plant 2 2 3
ZTM102 Measuring Knowledge 1 2 3
ZMO201 Plant Protection 2 2 3
ZTB115 Technical Drawing 1 2 3
İSGL102 Work Health and Safety at Work II 2 0 2
ZMO211 Zootechnics 2 2 3
Total ECTS: 30
Total ECTS(Year): 60
3rd Class

2024-2025 Fall Semester
Course Code Course Name Browse T A ECTS
ZTBT309 Cytogenetics and Applications 2 2 5
ZTBT301 Molecular Biology 2 2 5
ZTBT303 Molecular Genetics 3 0 4
ZTBT305 Plant breeding 2 2 5
ZTBT307 Plant Cell and Tissue Culture 2 2 5
Elective 3. SINIF -GÜZ DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 3
ZSTBT311 Biosafety 2 0 3
ZSTBT313 Environmental Biotechnology 3 0 3
ZSTBT315 Food Science and Technology 3 0 3
ZSTBT319 Pollination with Bees 3 0 3
ZSTBT321 Uses of Molecular Markers in Plant Breeding 3 0 3
Elective(From Other Department) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ZSBB 309 Advances in Greenhouse Growing(Horticulture) 3 0 3
ZSTA301 Alternative Forage Crops(Field Crops) 2 0 3
ZSTA321 Alternative Oil Plants(Field Crops) 2 0 3
ZSTA309 Biodiversity in Grass Pastures(Field Crops) 2 0 3
ZSTA307 Biofuels and Energy Crops(Field Crops) 2 0 3
ZSBK347 Botanical insecticides(Plant Protection) 2 0 3
ZSTA308 Dye and Cosmetics Plants(Field Crops) 2 0 3
ZSBB 315 est and Storage of Horticultural Crops(Horticulture) 3 0 3
ZSTA311 Experimatal Design and Computer Analysis(Field Crops) 2 0 3
ZSZO305 Experimental Animal Production(Animal Sciences) 3 0 3
ZSTO113 Fertilization of Horticultural Plants(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA314 Flow cytometer and applications in agriculture(Field Crops) 2 0 3
ZSTA318 Forage Crops Breeding(Field Crops) 2 0 3
ZSZO310 Functional Animal Food Production(Animal Sciences) 3 0 3
ZSBK348 General Principles of Herbology(Plant Protection) 2 0 3
ZSBB 314 Grape Varieties(Horticulture) 3 0 3
ZSGM 514 Marketing of Agricultural and Food Products(Food Engineering) 2 0 3
TAB 311 Medical and Aromatic Plants (Field Crops) 2 0 3
ZSTA306 Nanotechnological Applications of Plant Breeding(Field Crops) 2 0 3
ZSBK351 Oil Plant Diseases and Management Methods(Plant Protection) 2 0 3
ZSBB 301 Organic Agriculture in Horticulture(Horticulture) 3 0 3
ZSTA316 Organic Farming(Field Crops) 2 0 3
ZSTA302 Plant Growth and Development(Field Crops) 2 0 3
ZSBB 305 Plant Growth Regulators(Horticulture) 3 0 3
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets(Plant Protection) 2 0 3
ZSTA305 Plant Sociology(Field Crops) 2 0 3
ZSBK349 Plant virus and viroid diseases and their control strategies(Plant Protection) 2 0 3
ZSTE302 Preparation of greenhouse projects(Agricultural Economics) 2 2 3
ZSBB 302 Professional English(Horticulture) 2 0 3
ZSTA315 Professional english(Field Crops) 2 0 3
ZSTA304 Quality in Plant Production(Field Crops) 2 0 3
ZSTA310 Rangeland and Forage Crops Quality(Field Crops) 2 0 3
ZSBB 303 Seedling Prop. in soil Based and Soilless Media andHyd. Agriculture in Green.(Horticulture) 3 0 3
ZSTA319 Seed Production in Forage Crops(Field Crops) 2 0 3
ZSTA317 Silage and Silage Crops(Field Crops) 2 0 3
ZSTA313 Special Methods in Breeding Industrial Plants(Field Crops) 2 0 3
ZSTA322 Use of Artificial Intelligence in Plant Growing(Field Crops) 2 0 3
ZSBB 313 Viticulture and Environmental Relations(Horticulture) 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
UNİSEC-İHF 010 Advanced Ottoman Turkish(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 007 Anatolian Cultural History and Archeology(Fen - Edebiyat Fak.-arkeo) 2 0 3
UNİSEC-İHF 011 Andalusian Civilization(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 004 Basic Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 2 0 3
UNİSEC302 Basic Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 4 0 4
UNİSEC-CMF 004 Climate Information(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-HF 001 Communication and Social Media Law(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-İHF 001 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 012 Electric Vehicles(Çorlu Müh. Fak.-Mak.Müh.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İşlt.) 2 0 3
UNİSEC-ZF 006 entrepreneurship(Ziraat Fak.-Tar.Ek.) 2 0 3
HUK3107 Environmental Law(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-CMF 005 Environmental Policies in the EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
BYLB125 Environment and Society(Fen - Edebiyat Fak.-Biyoloji) 3 0 3
UNİSEC-ZF 005 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
UNİSEC-FEF 021 History and Geography of Agriculture(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
UNİSEC-İHF 012 History and Geography of Islamic Countries(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 018 History of civilization(Fen - Edebiyat Fak.-Tarih) 2 0 3
UNİSEC-FEF 011 History of Thought(Fen - Edebiyat Fak.-Fra.Dil.Ed.) 2 0 3
UNİSEC-ZF 014 Hobby Poultry Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-VEF 002 Human-Animal Bond and Interaction(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-CMF 007 Introduction to Fundamentals of Electrotechnics(Çorlu Müh. Fak.-Elek-Elektro Müh.) 2 0 3
UNİSEC-İHF 004 Introduction to Reading the Quran(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-ZF 012 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 2 0 3
UNİSEC-VEF 003 Medical Terminology(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-ZF 010 Medicinal and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-ZF 001 New Cultivars(Ziraat Fak.-BhBtk.) 2 0 3
UNİSEC-ZF 013 Organic Animal Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-ZF 009 Organic farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-CMF 002 Orthopedic and Dental Materials(Çorlu Müh. Fak.-Biyomed.Müh.) 2 0 3
UNİSEC-GSF 006 Picture from the Viewer´s Perspective(Güz. San.,Tas. ve Mim. Fak.-Resim) 2 0 3
UNİSEC-CMF 010 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 2 0 3
UNİSEC-VEF 001 Residue and Public Health(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-SBF 001 Risk Management in Disasters(S.B.F-Ac.Yrd.Af.Yön) 2 0 3
UNİSEC-İBF 011 Social Life Women and Economy(İktisadi ve İdari Bil. Fak.-Maliye) 2 0 3
UNİSEC-GSF 010 Sociology in Movies(Güz. San.,Tas. ve Mim. Fak.-Radyo,Televizyon ve Sinema) 2 0 3
UNİSEC-FEF 023 Sociology of Consumption(Fen - Edebiyat Fak.-Sosyoloji) 2 0 3
UNİSEC-TMDK 001 Turkish Music I(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 2 0 3
UNİSEC-İBF 016 War and Order in the Middle East(İktisadi ve İdari Bil. Fak.-Ulus.İliş.) 2 0 3
Total ECTS: 30

2024-2025 Spring Semester
Course Code Course Name Browse T A ECTS
ZTBT308 Animal Cell Culture 2 2 4
ZTBT306 Animal Reproduction Physiology 3 0 3
ZTBT302 Genetic Engineering 2 2 4
Staj01 Internship 0 2 5
ZTBT304 Microbial Biotechnology 2 2 4
ZTBT310 Plant Biotechnology 2 2 4
Elective 3.SINIF -BAHAR DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 3
ZSTBT318 Biotechnoloed Applications in Honeybee Husbuntry 3 0 3
ZSTBT312 Introduction to Plant Ecophysiology 3 0 3
ZSTBT316 Microbial Genetics 3 0 3
ZSTBT314 PCR-Based Genetic Analysis Techniques 2 2 3
ZSTBT319 Pollination with Bees 3 0 3
Elective(From Other Department) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ZSBB 310 Advances in Greenhouse Growing(Horticulture) 3 0 3
ZSTE307 Agricultural Marketing(Agricultural Economics) 2 0 3
ZSTA321 Alternative Oil Plants(Field Crops) 2 0 3
ZSBK347 Botanical insecticides(Plant Protection) 2 0 3
ZSTE352 Entrepreneurship(Agricultural Economics) 3 0 3
ZSBB 315 est and Storage of Horticultural Crops(Horticulture) 3 0 3
ZSTE304 European Union and Turkey Agricultural Policies(Agricultural Economics) 3 0 3
ZSTO103 Fertilization of Field Crops(Soil Sciences And Plant Nutrition) 3 0 3
ZSBK344 Fungal diseases on greenhouse plants(Plant Protection) 2 0 3
ZSBK348 General Principles of Herbology(Plant Protection) 2 0 3
ZSBB 314 Grape Varieties(Horticulture) 3 0 3
ZSBB 301 Organic Agriculture in Horticulture(Horticulture) 3 0 3
TAB 319 Organic Farming(Field Crops) 2 0 3
ZSBB 304 Plant Breeding(Horticulture) 3 0 3
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets(Plant Protection) 2 0 3
ZSTA305 Plant Sociology(Field Crops) 2 0 3
ZSTA315 Professional english(Field Crops) 2 0 3
ZSTA304 Quality in Plant Production(Field Crops) 2 0 3
ZSBK350 Small Fruit and Grapevine Diseases(Plant Protection) 2 0 3
ZSTE303 Social Entrepreneurship Applications(Agricultural Economics) 3 0 3
ZSTA313 Special Methods in Breeding Industrial Plants(Field Crops) 2 0 3
ZSBB 313 Viticulture and Environmental Relations(Horticulture) 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
APT304 Apitherapy(Veteriner Fak.-Veteriner) 1 0 3
UNİSEC-FEF 006 Basic Archeology Information(Fen - Edebiyat Fak.-arkeo) 2 0 3
CMSB308 Climatology(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
UNİSEC-HF 002 Consumer Rights and Protection(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-İHF 001 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
ÇEKO405 Employee Health and Safety(İktisadi ve İdari Bil. Fak.-Çal.Eko.End.İlş) 3 0 5
ÇEKO405 Employee Health and Safety(İktisadi ve İdari Bil. Fak.-Çal.Eko.End.İlş) 3 0 5
İŞLB810 Entrepreneurship II (İktisadi ve İdari Bil. Fak.-İşlt.) 3 0 5
CMSB305 Environmental Policies in EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
İŞLB611 Financial Management(İktisadi ve İdari Bil. Fak.-İşlt.) 3 0 5
İDEB312 History of English Culture (Fen - Edebiyat Fak.-İng.Dil.Ed.) 2 0 3
FİZB220 History of Science(Fen - Edebiyat Fak.-Fizik) 3 0 3
İFS818 Introduction to Arabic(İlahiyat Fak.-İlahiyat) 2 0 3
İFS815 Main Topics in the Qur´an(İlahiyat Fak.-İlahiyat) 2 0 3
VMF104 Medical Photography(Veteriner Fak.-Veteriner) 1 1 3
İFS814 Reading the Qur´an and Tajwid(İlahiyat Fak.-İlahiyat) 2 0 3
IMSB422 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 3 0 5
MİMS027 Research Methods(Güz. San.,Tas. ve Mim. Fak.-Mimarlık) 3 0 3
İFS817 Siyer-i Nebi(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-TMDK 001 Turkish Music I(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 2 0 3
MLYB701 Turkish Tax System I(İktisadi ve İdari Bil. Fak.-Maliye) 3 0 5
CMSB301 Urbanization and Environmental Impacts(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
Total ECTS: 30
Total ECTS(Year): 60
4th Class

2024-2025 Fall Semester
Course Code Course Name Browse T A ECTS
ZTBT405 Animal Breeding 3 0 5
ZTBT403 Bioinformatics 2 2 5
ZTBT409 Enzyme Technology 2 2 4
ZTBT401 Quantitative Genetics 3 0 5
ZTBT407 Undergraduate Thesis I 0 2 2
Elective 4. SINIF GÜZ DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 6
ZSTBT419 Biotecnology and Production of Secondary Metabolite 3 0 3
ZSTBT411 Genetic Resources of Plants 2 0 3
ZSTBT417 Genomics and Proteomics 3 0 3
UNİSEC-ZF 007 Honey Bee Breeding Techniques 2 0 3
ZSTBT415 Molecular Phytopathology 3 0 3
UNİSEC-ZF 008 Plant Genetic Resources 2 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
UNİSEC-İHF 010 Advanced Ottoman Turkish(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 007 Anatolian Cultural History and Archeology(Fen - Edebiyat Fak.-arkeo) 2 0 3
UNİSEC-İHF 011 Andalusian Civilization(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 004 Basic Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 2 0 3
UNİSEC302 Basic Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 4 0 4
UNİSEC-CMF 004 Climate Information(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-HF 001 Communication and Social Media Law(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-İHF 001 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 012 Electric Vehicles(Çorlu Müh. Fak.-Mak.Müh.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İşlt.) 2 0 3
UNİSEC-ZF 006 entrepreneurship(Ziraat Fak.-Tar.Ek.) 2 0 3
HUK3107 Environmental Law(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-CMF 005 Environmental Policies in the EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
BYLB125 Environment and Society(Fen - Edebiyat Fak.-Biyoloji) 3 0 3
UNİSEC-ZF 005 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
UNİSEC-FEF 021 History and Geography of Agriculture(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
UNİSEC-İHF 012 History and Geography of Islamic Countries(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 018 History of civilization(Fen - Edebiyat Fak.-Tarih) 2 0 3
UNİSEC-FEF 011 History of Thought(Fen - Edebiyat Fak.-Fra.Dil.Ed.) 2 0 3
UNİSEC-ZF 014 Hobby Poultry Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-VEF 002 Human-Animal Bond and Interaction(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-CMF 007 Introduction to Fundamentals of Electrotechnics(Çorlu Müh. Fak.-Elek-Elektro Müh.) 2 0 3
UNİSEC-İHF 004 Introduction to Reading the Quran(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-ZF 012 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 2 0 3
UNİSEC-VEF 003 Medical Terminology(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-ZF 010 Medicinal and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-ZF 001 New Cultivars(Ziraat Fak.-BhBtk.) 2 0 3
UNİSEC-ZF 013 Organic Animal Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-ZF 009 Organic farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-CMF 002 Orthopedic and Dental Materials(Çorlu Müh. Fak.-Biyomed.Müh.) 2 0 3
UNİSEC-GSF 006 Picture from the Viewer´s Perspective(Güz. San.,Tas. ve Mim. Fak.-Resim) 2 0 3
UNİSEC-CMF 010 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 2 0 3
UNİSEC-VEF 001 Residue and Public Health(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-SBF 001 Risk Management in Disasters(S.B.F-Ac.Yrd.Af.Yön) 2 0 3
UNİSEC-İBF 011 Social Life Women and Economy(İktisadi ve İdari Bil. Fak.-Maliye) 2 0 3
UNİSEC-GSF 010 Sociology in Movies(Güz. San.,Tas. ve Mim. Fak.-Radyo,Televizyon ve Sinema) 2 0 3
UNİSEC-FEF 023 Sociology of Consumption(Fen - Edebiyat Fak.-Sosyoloji) 2 0 3
UNİSEC-TMDK 001 Turkish Music I(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 2 0 3
UNİSEC-İBF 016 War and Order in the Middle East(İktisadi ve İdari Bil. Fak.-Ulus.İliş.) 2 0 3
Total ECTS: 30

2024-2025 Spring Semester
Course Code Course Name Browse T A ECTS
ZTBT406 Animal Biotecnology 3 0 5
ZTM405 Design in Agricultural Engineering 3 0 5
ZTBT404 Recent Identification Methods in Biotecnology 2 2 4
ZTBT402 Seed Science and Technology 2 2 5
ZTBT408 Undergraduate Thesis II 0 2 2
Elective 4. SINIF BAHAR DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 9
ZSTBT412 Biotechnological Approaches to Plant Stress Physiology 3 0 3
ZSTBT410 Biotechnological Methods in Plant Breeding 3 0 3
ZSTBT418 Moleculer Cytogenetics 2 2 3
ZSTBT420 Quantitative Trait Locus Analyzes and Genome Editing 3 0 3
ZSTBT414 Transgenic Organisms 3 0 3
Total ECTS: 30
Total ECTS(Year): 60

Matrix of Course - Program Outcomes

TB125 Basic Information Technology Usage
#
00000044000
00000044000
00000004000
ZTB105 Botany
#
30000003000
30000003000
30000003000
30000003000
30000300000
30000300000
MAT001 Calculus
#
21111111111
21111111111
21111111111
21111111111
21111111111
21111111111
KRYP01 Career Planning
#
00400300000
00000303000
00000003000
00000300000
KMY105 Chemistry
#
11131111111
11131111111
11131111111
11131111111
11131111111
11131111111
ZTB101 Economics
#
23000000020
24010100010
33000100020
23010000030
YDİ101 Foreign Language I (English)
#
11111111111
11111111111
11111111111
11111111111
11111111111
11111111111
FZK002 Physics
#
111311111222
111311111222
111311111222
111311111222
111311111222
111311111222
111311111222
111311111222
111311111222
ATİ101 Principles of Atatürk and History of Turkish Revolution I
#
11111111111
11111111111
11111111111
11111111111
11111111111
11111111111
11111111111
11111111111
11111111111
ZTB117 Statistics
#
22005100000
22005100000
22005100000
22005100000
22005100000
TDİ101 Turkish Language I
#
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
ZTB215 Biochemistry
#
01203123011
11203323031
01204223032
ZTBT201 Cell Biology
#
23233222221
23233222241
22233222231
23233222231
ZTBT203 General Microbiology
#
43223331012
43223331012
53223331012
ZTM205 Mass and Energy Balance
#
40000003020
03030003020
03030003020
ZTM201 Material Science
#
11111111111
11111111111
11111111111
12111111111
00000000000
ZTB205 Plant Physiology
#
40003003233
40003003233
40003003233
40003003233
40003003233
40003003233
02030300000
ZMO225 Research and Trial Methods
#
24315111111
24315111111
24315111111
24315111111
İSGL101 Work Health and Safety at Work I
#
21111111111
21111111111
21111111111
ZTBT309 Cytogenetics and Applications
#
22133222322
ZTBT301 Molecular Biology
#
33000334033
43002304133
40000304000
43204334030
40000304000
ZTBT303 Molecular Genetics
#
33232323222
42030303000
42030303000
42030303000
42030303000
ZTBT305 Plant breeding
#
23222212211
33222212211
23222312211
ZTBT307 Plant Cell and Tissue Culture
#
44432334241
44432334241
44432334241
44432334241
ZSTBT311 Biosafety
#
30000003303
30000003024
30000003002
20000003403
20000003305
20000003405
40000003002
ZSTBT313 Environmental Biotechnology
#
22222231123
22222231123
ZSTBT315 Food Science and Technology
#
30000334000
30000334033
30000334433
ZSTBT319 Pollination with Bees
#
32333434444
22333434444
33333434444
ZSTBT321 Uses of Molecular Markers in Plant Breeding
#
32232223232
32232223232
32232223232
32232223232
32232223232
ZSBB 309 Advances in Greenhouse Growing
#
22202003232
22202003232
22202003232
22202003232
22202003232
ZSTA301 Alternative Forage Crops
#
12122011221
11122011212
11122011212
ZSTA321 Alternative Oil Plants
#
10021121010
11011010010
12001023000
ZSTA308 Dye and Cosmetics Plants
#
22322333221
22322333221
ZSBB 315 est and Storage of Horticultural Crops
#
33133223211
33132223321
33123223221
33133223321
ZSTO113 Fertilization of Horticultural Plants
#
20000000200
01020002002
00300240000
00002000000
00000000000
ZSTA318 Forage Crops Breeding
#
00000000000
00000000000
00000000000
00000000000
00000000000
00000000000
00000000000
ZSZO310 Functional Animal Food Production
#
10000000000
02000000000
10000000000
00000000000
00000000000
ZSBK348 General Principles of Herbology
#
12011303301
12011303301
12011303301
12011303301
ZSBB 314 Grape Varieties
#
00020012020
00020012020
00020012020
00020012020
00020012020
ZSGM 514 Marketing of Agricultural and Food Products
#
01303341042
01303341042
01303341042
01303341042
TAB 311 Medical and Aromatic Plants
#
12222222121
22121211221
11212212121
ZSTA306 Nanotechnological Applications of Plant Breeding
#
11212121122
12122122122
21211212122
ZSBK351 Oil Plant Diseases and Management Methods
#
43132125105
43132135105
43132135105
ZSBB 301 Organic Agriculture in Horticulture
#
20000100002
20010101010
00010101012
ZSTA302 Plant Growth and Development
#
33333303333
33333333333
33333333333
33333333333
33333333333
33333333002
33333333322
33333333322
33333333222
33333333322
33333333322
33333333332
33333333332
ZSBB 305 Plant Growth Regulators
#
10013123212
10013123212
10013123212
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets
#
33000000000
33000000000
00000000003
ZSBK349 Plant virus and viroid diseases and their control strategies
#
00000300000
00000300000
00000300000
00000300000
00000300000
00000300000
00000300000
ZSTE302 Preparation of greenhouse projects
#
32000032043
23430200000
00004343032
ZSBB 302 Professional English
#
12345123441
ZSTA315 Professional english
#
22111111111
ZSTA304 Quality in Plant Production
#
22223223223
33322233232
32223222333
23202333322
23222233332
22332322233
23223233322
22323222222
ZSTA310 Rangeland and Forage Crops Quality
#
00111211022
00111211022
00111121012
ZSBB 303 Seedling Prop. in soil Based and Soilless Media andHyd. Agriculture in Green.
#
12345123412
ZSTA319 Seed Production in Forage Crops
#
20000000000
20000000000
10000000000
20000000000
20000000000
20000000000
30000000000
ZSTA317 Silage and Silage Crops
#
11123433442
11123433442
11123433442
ZSTA322 Use of Artificial Intelligence in Plant Growing
#
12121211211
11221111221
11211122121
ZSBB 313 Viticulture and Environmental Relations
#
12022112212
12012222202
22022112212
12022212212
ZTBT405 Animal Breeding
#
54343433433
54343433433
54343433433
54343433433
ZTBT403 Bioinformatics
#
30010020001
00100100010
10020010000
ZTBT409 Enzyme Technology
#
30000000000
43004430000
30200000244
ZTBT401 Quantitative Genetics
#
00021000010
11000000010
11010100010
11011001021
ZTBT407 Undergraduate Thesis I
#
54434533433
54434533433
54434533433
54434533433
54434533433
ZSTBT419 Biotecnology and Production of Secondary Metabolite
#
12311443231
12311443231
12311443231
ZSTBT411 Genetic Resources of Plants
#
32233333222
30000303022
30032303222
30000303022
ZSTBT417 Genomics and Proteomics
#
10000000000
20001000000
10001000000
10000000000
20001000000
00010000000
11100002000
UNİSEC-ZF 007 Honey Bee Breeding Techniques
#
33243343432
34234334343
34332323333
ZSTBT415 Molecular Phytopathology
#
00000404000
00000404000
00000404000
UNİSEC-ZF 008 Plant Genetic Resources
#
31121212011
21121212011
21121212011
31121212011
31121212011
31121212011